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Code | Description | Unit |
---|---|---|
CLM-8315-1.2 | DESETHYLHYDROXYATRAZINE | 1.2 ML |
CLM-8316-1.2 | DESETHYLDESISOPROPYLHYDROXYATRAZINE(AMMELINE)94%CP | 1.2 ML |
CLM-8340-1.2 | PERFLUOROHEXANOIC ACID, SODIUM SALT | 1.2 ML |
CLM-8356-1.2 | 4-(1,3-DIMETHYL-1-ETHYLPENTYL)PHENOL | 1.2 ML |
CLM-8357-1.2 | 4-(1,4-DIMETHYL-1-ETHYLPENTYL)PHENOL | 1.2 ML |
CLM-8358-1.2 | 4-(1,1,5-TRIMETHYLHEXYL)PHENOL | 1.2 ML |
CLM-8359-1.2 | 4-(1-ETHYL-1-METHYLHEXYL)PHENOL | 1.2 ML |
CLM-8367-0.01 | D-GLUCOSE-6-PHOSPHATE, DISODIUM SALT (HYDRATE) | 0.01 G |
CLM-8367-0.05 | D-GLUCOSE-6-PHOSPHATE, DISODIUM SALT (HYDRATE) | 0.05 G |
CLM-8367-0.1 | D-GLUCOSE-6-PHOSPHATE, DISODIUM SALT (HYDRATE) | 0.1 G |
CLM-8370-1.2 | THIABENDAZOLE | 1.2 ML |
CLM-8381-0.25 | MIXED FATTY ACID METHYL ESTERS | 0.25 G |
CLM-8381-1 | MIXED FATTY ACID METHYL ESTERS | 1 G |
CLM-8385-0.25 | HIRAGONIC ACID | 0.25 G |
CLM-8385-1 | HIRAGONIC ACID | 1 G |
CLM-8386-0.1 | LINOLENIC ACID (18:3) | 0.1 G |
CLM-8386-1 | LINOLENIC ACID (18:3) | 1 G |
CLM-8388-0.001 | DOCOSAHEXAENOIC ACID | 1 MG |
CLM-8388-0.005 | DOCOSAHEXAENOIC ACID | 5 MG |
CLM-8389-0.1 | EICOSAPENTAENOIC ACID | 0.1 G |
CLM-8390-0.25 | PALMITIC ACID, METHYL ESTER | 0.25 G |
CLM-8390-1 | PALMITIC ACID, METHYL ESTER | 1 G |
CLM-8391-PK | PALMITOLEIC ACID, METHYL ESTER | G |
CLM-8393-0.25 | HIRAGONIC ACID, METHYL ESTER | 0.25 G |
CLM-8393-1 | HIRAGONIC ACID, METHYL ESTER | 1 G |
CLM-8394-0.25 | STEARIC ACID, METHYL ESTER | 0.25 G |
CLM-8394-1 | STEARIC ACID, METHYL ESTER | 1 G |
CLM-8395-0.1 | LINOLEIC ACID (18:2), METHYL ESTER | 0.1 G |
CLM-8395-0.25 | LINOLEIC ACID (18:2), METHYL ESTER | 0.25 G |
CLM-8395-1 | LINOLEIC ACID (18:2), METHYL ESTER | 1 G |
CLM-8396-0.1 | LINOLENIC ACID (18:3), METHYL ESTER | 0.1 G |
CLM-8398-0.001 | DOCOSAHEXAENOIC ACID, METHYL ESTER | 1 MG |
CLM-8398-0.005 | DOCOSAHEXAENOIC ACID, METHYL ESTER | 5 MG |
CLM-8399-0.1 | EICOSAPENTAENOIC ACID, METHYL ESTER | 0.1 G |
CLM-8400-1 | SPIRULINA WHOLE CELLS (LYOPHILIZED POWDER) | 1 G |
CLM-8415-PK | D-FRUCTOSE | G |
CLM-8418-10 | HIS-UBIQUITIN (HUMAN) | 10 MG |
CLM-8445-MPT | TRIPALMITIN | G |
CLM-8445-PK | TRIPALMITIN | G |
CLM-8455-0.25 | MIXED FATTY ACIDS | 0.25 G |
CLM-8455-1 | MIXED FATTY ACIDS | 1 G |
CLM-8455-MPT-PK | MIXED FATTY ACIDS | G |
CLM-8463-T-1.2 | 2-HYDROXYPHENANTHRENE | 1.2 ML |
CLM-8475-H-1 | L-ARGININE-N-FMOC, PBF-OH | 1 G OF C |
CLM-8477-PK | D-ARABINOSE | G |
CLM-850-0.25 | ACRYLIC ACID (+ 0.1% 4-METHOXYPHENOL) | 0.25 G |
CLM-8505-1.2 | PERFLUOROOCTANESULFONATE (PFOS), SODIUM SALT | 1.2 ML |
CLM-8525-1.2 | OXYBENZONE | 1.2 ML |
CLM-8529-PK | D-SORBITOL | G |
CLM-854-0.05 | ACRYLIC ACID (+ 0.1% 4-METHOXYPHENOL) | 0.05 G |
CLM-8553-PK | CALCIUM CARBONATE | G |
CLM-856-0.1 | ACRYLONITRILE | 0.1 G |
CLM-8569-1.2 | DECHLORANE PLUS SYN | 1.2 ML |
CLM-8569-T-1.2 | DECHLORANE PLUS SYN | 1.2 ML |
CLM-8588-1.2 | DECHLORANE PLUS ANTI | 1.2 ML |
CLM-8588-T-1.2 | DECHLORANE PLUS ANTI | 1.2 ML |
CLM-8589-1.2 | AMMELIDE (RING-13C3, 99%) | 1.2 ML |
CLM-8593-PK | D-XYLOSE | G |
CLM-8616-0.01 | D-FRUCTOSE-6-PHOSPHATE:2Na+:xH2O (U-13C6, 99%) | 0.01 G |
CLM-8616-0.025 | D-FRUCTOSE-6-PHOSPHATE:2Na+:xH2O (U-13C6, 99%) | 25 MG |
CLM-8616-0.05 | D-FRUCTOSE-6-PHOSPHATE:2Na+:xH2O (U-13C6, 99%) | 0.05 G |
CLM-8626-PK | PHENYLBORONIC ACID | G |
CLM-865-PK | DL-ASPARTIC ACID | G |
CLM-8666-0.05 | 4-AMINOBUTYRIC ACID | 0.05 G |
CLM-8666-0.1 | 4-AMINOBUTYRIC ACID | 0.1 G |
CLM-8669-PK | SODIUM 2-KETO-3-METHYL-PENTANOATE | G |
CLM-867-0.8 | BENZENE | 0.8 ML |
CLM-8695-0.5 | MYRISTIC ACID, SODIUM SALT | 0.5 G |
CLM-8699-H-0.05 | L-ASPARAGINE:H2O | 0.05 G |
CLM-8700-CA | XANTHOSINE-5'-MONOPHOSPHATE, AMMONIUM SALT | 100 UMOL |
CLM-8705-1.2 | PARLAR 32 (2,2,5-ENDO,6-EXO,8,9,10-HEPTACHLORO- | 1.2 ML |
CLM-871-0.5 | BROMOBENZENE | 0.5 G |
CLM-8719-1.2 | PARLAR 39 | 1.2 ML |
CLM-8720-1.2 | PARLAR 69 | 1.2 ML |
CLM-8721-1.2 | PARLAR 70 | 1.2 ML |
CLM-8724-PK | NONANOIC ACID | G |
CLM-8727-1 | (METHOXYMETHYL)TRIPHENYLPHOSPHONIUM CHLORIDE | 1 G |
CLM-8730-PK | 2-HYDROXYBENZOIC ACID (SALICYLIC ACID) | G |
CLM-8731-PK | STEARIC ACID, ETHYL ESTER | G |
CLM-8742-PK | L-ALLO-ISOLEUCINE | G |
CLM-875-0.1 | 2-BROMOETHANOL | 0.1 G |
CLM-8755-PK | BETA-ALANINE | G |
CLM-8756-PK | BETA-ALANINE | G |
CLM-8763-PK | OLEIC ACID, SODIUM SALT | G |
CLM-8770-0.1 | D-GLUCOSE | 0.1 G |
CLM-8780-PK | SODIUM D-GLUCONATE | G |
CLM-8781-PK | SODIUM D-GLUCONATE | G |
CLM-8787-PK | D-GLUCOSE | G |
CLM-8789-1.2 | PERFLUOROUNDECANOIC ACID, SODIUM SALT | 1.2 ML |
CLM-8792-1.2 | SODIUM BIS(2-ETHYLHEXYL)SULFOSUCCINATE (DOSS) | 1.2 ML |
CLM-880-5 | CARBON DIOXIDE | 5 L |
CLM-8813-PK | D-GLUCOSE-1-PHOSPHATE, DICYCLOHEXYLAMMONIUM SALT | G |
CLM-8824-0.5 | IODOACETIC ACID | 0.5 G |
CLM-8835-PK | LINOLEIC ACID (18:2), POTASSIUM SALT 97% CP | G |
CLM-8849-1 | PYRUVIC ACID | 1 G |
CLM-8849-5 | PYRUVIC ACID | 5 G |
CLM-8856-MPT-PK | OLEIC ACID, POTASSIUM SALT 95% PURE | G |
CLM-8856-PK | OLEIC ACID, POTASSIUM SALT | G |
CLM-8870-PK | VITAMIN A ACETATE | G |
CLM-8877-0.1 | HYDROCINNAMIC ACID | 0.1 G |