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| Code | Description | Unit |
|---|---|---|
| CLM-1527-0.25 | D-FRUCTOSE | 0.25 G |
| CLM-1527-0.5 | D-FRUCTOSE | 0.5 G |
| CLM-1527-1 | D-FRUCTOSE | 1 G |
| CLM-1529-0.1 | FUMARIC ACID | 0.1 G |
| CLM-152-PK | POTASSIUM CARBONATE | G |
| CLM-1541-PK | 4-AMINOBENZOIC ACID | G |
| CLM-1542-0.25 | L-TYROSINE | 0.25 G |
| CLM-1542-MPT-PK | L-TYROSINE | G |
| CLM-1543-0.25 | L-TRYPTOPHAN | 0.25 G |
| CLM-1544-1.2 | DIBENZO-P-DIOXIN | 1.2 ML |
| CLM-1548-0.5 | ALGAL AMINO ACID MIXTURE | 0.5 G |
| CLM-1548-1 | ALGAL AMINO ACID MIXTURE | 1 G |
| CLM-1553-0.25 | D-FRUCTOSE | 0.25 G |
| CLM-1553-0.5 | D-FRUCTOSE | 0.5 G |
| CLM-1553-1 | D-FRUCTOSE | 1 G |
| CLM-1553-MPT-PK | D-FRUCTOSE | G |
| CLM-1559-1 | 4-CHLORONITROBENZENE | 1 MG |
| CLM-156-1 | SODIUM ACETATE | 1 G |
| CLM-156-10 | SODIUM ACETATE | 10 G |
| CLM-1561-1.2 | DIBENZOFURAN | 1.2 ML |
| CLM-1564-1 | N-PROPANOL | 1 G |
| CLM-156-5 | SODIUM ACETATE | 5 G |
| CLM-1565-PK | D-SORBITOL | G |
| CLM-156-CTM | SODIUM ACETATE | G |
| CLM-156-MPT-PK | SODIUM ACETATE | G |
| CLM-1570-0.1 | D-GALACTOSE | 0.1 G |
| CLM-1571-0.1 | SUCCINIC ACID | 0.1 G |
| CLM-1571-0.25 | SUCCINIC ACID | 0.25 G |
| CLM-1572-0.1 | L-SERINE | 0.1 G |
| CLM-1572-0.25 | L-SERINE | 0.25 G |
| CLM-1572-MPT-PK | L-SERINE | G |
| CLM-1573-0.25 | L-SERINE | 0.25 G |
| CLM-1573-MPT | L-SERINE | G |
| CLM-1574-H-0.1 | L-SERINE | 0.1 G |
| CLM-1574-H-0.25 | L-SERINE | 0.25 G |
| CLM-1574-H-0.5 | L-SERINE | 0.5 G |
| CLM-1575-0.25 | SODIUM PYRUVATE | 0.25 G |
| CLM-1575-0.5 | SODIUM PYRUVATE | 0.5 G |
| CLM-1575-1 | SODIUM PYRUVATE | 1 G |
| CLM-1575-MPT-PK | SODIUM PYRUVATE | G |
| CLM-1577-1 | SODIUM L-LACTATE | 1 G OF C |
| CLM-1577-MPT-PK | SODIUM L-LACTATE 20% W/W IN H2O | G OF COMP |
| CLM-1578-0.25 | SODIUM L-LACTATE | 0.25 G/COM |
| CLM-1578-0.5 | SODIUM L-LACTATE | 0.5 G OF C |
| CLM-1578-1 | SODIUM L-LACTATE | 1 G OF C |
| CLM-1578-MPT-PK | SODIUM L-LACTATE 20% W/W IN H2O | G OF COMP |
| CLM-1579-0.5 | SODIUM L-LACTATE | 0.5 G OF C |
| CLM-1579-MPT-PK | SODIUM L-LACTATE (MICROBIOLOGICAL/PYROGEN TESTED) | G OF COMP |
| CLM-1580-0.5 | SODIUM PYRUVATE | 0.5 G |
| CLM-1580-1 | SODIUM PYRUVATE | 1 G |
| CLM-1583-0.5 | BENZYL ALCOHOL | 0.5 G |
| CLM-1583-1 | BENZYL ALCOHOL | 1 G |
| CLM-1584-0.5 | ACETOPHENONE | 0.5 G |
| CLM-1584-1 | ACETOPHENONE | 1 G |
| CLM-1585-1 | DIETHYL ACETAMIDOMALONATE | 1 G |
| CLM-1586-1 | LAURIC ACID | 1 G |
| CLM-1586-5 | LAURIC ACID | 5 G |
| CLM-1587-1.2 | DIPHENYL ETHER | 1.2 ML |
| CLM-1588-0.5 | ACETONITRILE | 0.5 G |
| CLM-1588-1 | ACETONITRILE | 1 G |
| CLM-159-0.01 | TESTOSTERONE | 0.01 G |
| CLM-1593-0.25 | METHYLENE CHLORIDE | 0.25 G |
| CLM-1593-0.5 | METHYLENE CHLORIDE | 0.5 G |
| CLM-1604-0 | DIFLUOROMETHANE | ML |
| CLM-1608-0.01 | CHLORAL HYDRATE | 0.01 G |
| CLM-1617-0 | METHYLAMINE | ML |
| CLM-162-0.25 | TRIOCTANOIN | 0.25 G |
| CLM-162-0.5 | TRIOCTANOIN | 0.5 G |
| CLM-1620-0.1 | DIETHYL SUCCINATE | 0.1 G |
| CLM-162-1 | TRIOCTANOIN | 1 G |
| CLM-1627-1.2 | 4,4'-DDE | 1.2 ML |
| CLM-1627-5 | 4,4'-DDE | 5 MG |
| CLM-162-MPT-PK | TRIOCTANOIN | G |
| CLM-163-0.1 | TRIOLEIN | 0.1 G |
| CLM-163-0.5 | TRIOLEIN | 0.5 G |
| CLM-1631-0.05 | L-PHENYLALANINE | 0.05 G |
| CLM-1631-0.25 | L-PHENYLALANINE | 0.25 G |
| CLM-163-MPT-PK | TRIOLEIN | G |
| CLM-164-0.25 | TRIPALMITIN | 0.25 G |
| CLM-164-0.5 | TRIPALMITIN | 0.5 G |
| CLM-164-1 | TRIPALMITIN | 1 G |
| CLM-1643-1.2 | ACENAPHTHENE | 1.2 ML |
| CLM-164-MPT-PK | TRIPALMITIN | G |
| CLM-165-1 | ERYTHROMYCIN LACTOBIONATE SALT | 1 G |
| CLM-1654-0.5 | ADENINE | 0.5 G |
| CLM-1655-PK | D-ALANINE | G |
| CLM-166-PK | DL-VALINE | G |
| CLM-1699-0.1 | ALGAL STARCH | 0.1 G |
| CLM-1699-0.5 | ALGAL STARCH | 0.5 G |
| CLM-1699-1 | ALGAL STARCH | 1 G |
| CLM-1718-PK | 3,4,5-TRICHLOROCATECHOL | G |
| CLM-173-0.5 | ACETALDEHYDE | 0.5 G |
| CLM-173-1 | ACETALDEHYDE | 1 G |
| CLM-174-1 | SODIUM PALMITATE | 1 G |
| CLM-174-MPT-PK | SODIUM PALMITATE | G |
| CLM-180-0.5 | BENZALDEHYDE | 0.5 G |
| CLM-1800-H-0.25 | L-GLUTAMIC ACID | 0.25 G |
| CLM-1800-H-0.5 | L-GLUTAMIC ACID | 0.5 G |
| CLM-1800-H-1 | L-GLUTAMIC ACID | 1 G |
| CLM-1801-H-0.25 | L-ASPARTIC ACID | 0.25 G |